Does Reb D require different pasteurization parameters than Reb A?

Yes, Reb D solutions tolerate higher temperatures: 85°C for 40s (vs 75°C for Reb A) due to its glycosylation pattern. This allows for commercial sterilization while maintaining <1.5% degradation, verified by post-heat HPLC analysis.

This article was published on March 20, 2026, and last updated on March 20, 2026. The article will be continuously updated.