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How does GSG perform in acidic conditions?
GSG shows superior stability with only 3-5% degradation at pH 2.5/37°C for 60 days (vs 15-20% for Reb A), making it perfect for carbonated soft drinks and citrus products.This article was published on March 20, 2026, and last updated on March 20, 2026. The article will be continuously updated.
